The Food Substitutions Bible: More Than 6,500 Substitutions for Ingredients, Equipment and Techniques
Key features
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- •s
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- •B
- •No powdered mustard? Substitute 1 tsp (5 mL) powdered mustard with 1 tbsp (15 mL) prepared mustard minus 1 tsp (5 mL) liquid from the recipe.
- •No Bialy? Just substitute an onion or plain bagel (thicker) or 1 soft pretzel.
BrandRobert Rose
CategoryReference
The Food Substitutions Bible: More Than 6,500 Substitutions for Ingredients, Equipment and Techniques
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