As a child I loved the Knorr Bullion. Fast forward 50 years. I tried it again and didn't like it. The question is how do you want to use it? At this time in my life I was using it as a hot beverage. It failed in that use relative to the other brands that sell beef bullion cubes. The taste was okay, but not as good as other brands. When mixed with boiling water and used as a hot beverage it had a lot of "greenish fat" that congealed on the containers and proved hard to remove, making it unsuitable for me. For users who are looking for a beef broth for cooking, their are many alternatives. If you are going to spend so much of you time, and hence your life, cooking, why not get the best. This is not the best.

I prefer Knorr Beef Bouillon cubes to using beef stock. It makes gravy thick and beefy and is wonderful in stews. I use it to make my famous curry dish and everyone comments on how good it tastes. My only problem is that I cannot seem to get it in stores, hence why I order it on Amazon.

An amazing collection of Arabic-inflected music, running the gamut from lounge to trip-hop to oriental pop to flamenco to ambient to... who knows what else? There's not a weak cut in the whole set.

You will think you've gone to Moroccan heaven, in a luxury riyadh, being hand-fed sweet dates by a sultry exotic maiden and fanned by a muscle-bound manservant, an ice-cold fruity concoction in your hand, with mediterranean spices wafting through the air from the kitchen across the sky-blue pool. Let the music take you away!

Some of these tracks have made their appearances on a few Buddha Bar compilations, the others are newly unearthed treasures. High quality, end-to-end.

Not to be missed!