Garcima 26-Inch Carbon Steel Paella Pan, 65cm
Key features
- •Authentic paella pan. Made in Spain.
- •Carbon steel is durable and conducts heat well. Requires a bit of maintenance after washing.
- •Safe for stovetop, oven, or grill.
- •Ideal for serving 12 to 20 people.
- •The pan comes with an informative pamphlet that contains two recipes, tips for perfect paella, and care instructions.
Garcima 26-Inch Carbon Steel Paella Pan, 65cm
List Price: $120.77$108.69DEALYou Save: $12.08 (10%)
Free shippingFree Returns – 30 daysFree Order CancellationSecure Payment2–3 Days DeliveryGet It June 22, 2026In Stock (3)No marketing spamNo account requiredFulfilment by FedEx / Amazon / UPS / ShipwirePayPal / Card Buyer Protection
Customer Reviews
Reviews sourced from verified Amazon purchasers4.4
out of 5
Based on 10 reviews
5★
80%
4★
20%
3★
0%
2★
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great pan for use on open fire.
electrical instructor✓ Verified Purchase•November 17, 2023
We make paella at the beach over a wood fire and have fed up to 30 people. love the pan. get some big long handled paddles to stir with if you use a wood fire. we found wood paddles at a restaurant supply place that were probably for kettle corn and they work great. the red enamel paint discolors from the heat of the fire but that can't be avoided I don't think.
Great
diane anderson✓ Verified Purchase•November 14, 2023
i would say this is for 20 to 30 people, most of my parties i have some kind of app. but this is awesome. i own 3 sizes, 13, 20 and 26.
incredible Parlla Pan
Dan Huwyler✓ Verified Purchase•October 24, 2023
I so glad I purchased this paella pan. You can immediately tell from the moment you receive it that this is a Well made pan. I have used it several times already and find that it cleans very well. In addition it makes quite a statement when you bring it to the table loadeD with paella with lobster and shell fish! Love this pan!
Gorgeous pan
Sue Meu✓ Verified Purchase•October 9, 2023
Used it for a big back yard party. It was a bit large for the grill we wanted to cook it on, but we improvised and it was a beautiful display. I thought we made way too much food but the pan displayed it so nice that all kept coming back for more. I will be in the market for a smaller size for smaller parties!
beautiful
barbara a schendel✓ Verified Purchase•October 5, 2023
I use this pan for boiling maple sap into syrup, which I realize is a very "off-label" use. Because of this, it will probably rust a little prematurely on me (it actually had already started just a little by the end of my first season). But steel wool should help that. I used it all last season and it was great. It's awesomely huge and well made (but not unreasonably heavy) and is the perfect size for boiling syrup over a propane stove. Best part is that it's stainless steel (not aluminum) which is what you want for boiling sap.
It's large enough that the area that comes in contact with the flame is always covered with sap/liquid so that the metal does not overheat (this is the whole reason I bought this size), and shallow enough that the liquid evaporates very quickly (but not TOO shallow -- the sides are still tall enough to hold a few gallons at once, and once it boils down it is pretty easy to pour into a pot for finishing at the end).
A great pan, and not just for paella!! :)
It's large enough that the area that comes in contact with the flame is always covered with sap/liquid so that the metal does not overheat (this is the whole reason I bought this size), and shallow enough that the liquid evaporates very quickly (but not TOO shallow -- the sides are still tall enough to hold a few gallons at once, and once it boils down it is pretty easy to pour into a pot for finishing at the end).
A great pan, and not just for paella!! :)
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