Big Pierogi Maker by Kitchen Niche
Key features
- •Easy to use Pierogi Maker makes 18 pierogis at once, saving you a lot of time
- •Made in Canada makes for outstanding quality
- •Add layer of though onto pierogi maker, add fillings, add another layer of dough, roll over with rolling pin and the pierogis will fall down sealed and ready to cook
- •Recipes and instructions included
Big Pierogi Maker by Kitchen Niche
List Price: $61.11$55.00DEALYou Save: $6.11 (10%)
Free shippingFree Returns – 30 daysFree Order CancellationSecure Payment2–3 Days DeliveryGet It June 23, 2026In Stock (3)No marketing spamNo account requiredFulfilment by FedEx / Amazon / UPS / ShipwirePayPal / Card Buyer Protection
Customer Reviews
Reviews sourced from verified Amazon purchasers4.1
out of 5
Based on 20 reviews
5★
85%
4★
15%
3★
0%
2★
0%
1★
0%
Wonderful Product!!!
margie confenti•July 28, 2017
This is great!!! Made perfect perogies and even though I had my doubts it worked perfectly. I used my own perogie recipe so I can't vouch for the recipe included. I am considering ordering another one just to have a backup. Would highly recomend to any perogie maker!!
Great.
Amazon Customer•July 9, 2017
Easy peasy
Perfect pierogis for a novice
T. Armstrong•July 4, 2017
I've never made pierogis before, but I ordered this device for my first try. It came today and I ran home with a bag of potatoes to give it a try. I followed the recipe on the package. It was far easier than I expected. Thanks to the mold, every pierogi came out evenly sized and well filled. The only one to come apart while boiling was the last one I tried to make with dough remnants. I'm very pleased with this device and I can't wait to experiment with new fillings!
I was skeptical but this pierogi maker works great. It's sturdy
Glen P•June 22, 2017
I was skeptical but this pierogi maker works great. It's sturdy, seals all edges perfectly. Not one pierog came undone during boiling. Just don't overfill the pockets! Step by step instructions with pictures are included. Trust the process and you'll be fine. And remember it's pierogi not pierogies. Just like cannoli not cannolis. Gnocchi not gnocchis. Different language but the rule is the same.
Not quite flat
Charles T. Boyle•March 26, 2017
Would have given this 5 stars if the plate was flat. You have to "poke" some of the perogies out of the die since the rolling pin misses about four or five of the positions
Still saved a lot of time and effort
Still saved a lot of time and effort
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