Delicious. Fast delivery. I'd recommend

Delicious and easy to use

I am buying a restrant sized amount of these beans and l am eating them all by myself.
So good and good for me too.

Here's an investment that will pay off: These will very likely be twice the price by the time you finish off a box.

I like Mex-ish food, which helps, but good beans cheap are hard to find. Here's a way to make a week's dinners in half-an-hour:

Two cups of beans into two cups of boiling water, just that easy, just that quick. I add 2 tablespoons (half-a-packet) of taco seasoning for taste.

Simmer that while you fry and simmer a pound of taco beef. I add a teaspoon of my pappy's ground Connecticut Cayenne pepper for authority.

Then: Stir the beans into the beef and let them simmer together.

That much I call Beef Bernardo "“ a pound of hamburger turned into four pounds of savory drool-bait.

I use it to make nachos or overstuffed quesadillas, or just as bean dip with a little taco sauce mixed in.

Beans are a beef-stretcher, but so is cheese: Your brain is fooled by the chewing.

It's good food, lots of protein, complex carbs, blah, blah, blah. What's important for now, alas, is that beans are savory and cheap. And whatever trouble you might have holding them in, they seem sure to hold their value...

I'm full Mexican and my son reminds me that my mother rolls over in her grave every time I use instant beans, lol. BUT, sometimes you just need the shortcut. I would never use canned. I usually use a different brand of instant, the bright gold bag, but haven't been able to find that in stock. Came across this brand and it is even more affordable and very similar in taste/texture. It's a basic refried bean, up to you to add your favorite seasonings. I usually do cumin, onions, garlic powder, black pepper, red pepper and cilantro and they come pretty close to my made from scratch. Six very large bags so should last a long time.