This stuff is fantastic..My husband and I both love Ranch Dressing on our salads. It tastes just like Ranch Dressing in the restaurants. Is how I prepare it is that I use Lactose Free Whole Milk instead of water. By using the lactose free milk it stays fresh much longer then regular whole milk. It may cost a little more then regular whole milk but it says in your fridge much longer. I measure 1 cup of Lactose Free Milk and the butter milk powder as directed and I heat it up until it starts to boil. I remove it from the heat and let it cool off. You don't want to leave it on the heat any longer otherwise it will thicken up real fast. You want to get the right consistency as how Buttermilk is. Let it cool completely then add your mayo and Ranch Seasoning and chill. If it's too thick add sone more milk to it. Pour very little at a time until you get it to the right consistency then I add very little of the buttermilk powder , mix then chill. You'll have your Ranch Dressing right there.Don't forget it will stay fresh for a long time when using the Lactose Free Milk. Is what I do is mark the expiration date of the milk or the mayo. Which ever one expires first. Hope you're all reading this and try this out if you're a ranch dressing lover. Bon Appetite.

Made fresh as used is better the store bough die to best date to use.

This powdered buttermilk is worth it weight in gold and is a great value for the price you pay for it. It has always worked for me. Most buttermilk related recipes call for a small amount of buttermilk which means if you buy a carton of buttermilk most of it will spoil before you get to use it all up. Saco Foods Buttermilk power solves this problem. Highly recommended!

Keeps in refrigerator a long time.

Very convenient and easy to use