Anthony's Diastatic Dry Malt Powder, 1.5 lb, Made in the USA, Diastatic, Malted Barley Flour
Key features
- •Diastatic Dry Malt Powder in a 1.5lb Resealable Bag
- •Made from Malted Barley Flour, Dextrose and Wheat Flour
- •Non-Irradiated, Vegan Friendly, Made in USA
- •Helps to create a strong rise and golden brown crust
- •Formulated to provide enzymatic activity, sweetness and appealing crust color to baked goods
Anthony's Diastatic Dry Malt Powder, 1.5 lb, Made in the USA, Diastatic, Malted Barley Flour
List Price: $26.17$23.55DEALYou Save: $2.62 (10%)
Free shippingFree Returns – 30 daysFree Order CancellationSecure Payment2–3 Days DeliveryGet It June 24, 2026In Stock (1)No marketing spamNo account requiredFulfilment by FedEx / Amazon / UPS / ShipwirePayPal / Card Buyer Protection
Customer Reviews
Reviews sourced from verified Amazon purchasers4.6
out of 5
Based on 10 reviews
5★
80%
4★
20%
3★
0%
2★
0%
1★
0%
Bread making
Maryland Lady✓ Verified Purchase•August 3, 2023
I use this often when I make bread. It seems to help the yeast effect.
A must for bagels
Patricia✓ Verified Purchase•July 26, 2023
Love this product. It's great for bagel making
Tastes better than others.
fufu✓ Verified Purchase•July 11, 2023
Tastes better.
Enhanced Bread Crust
Dodger's Dad✓ Verified Purchase•June 15, 2023
I was skeptical of all the commentary I read in the bread baking books about diastatic malt powder--thinking it was a bit of "snake oil" sales. Well, I was wrong. Adding this to my bread recipes, particularly those baked in the artisan style, really makes a difference in the crust texture and flavor. I usually mix the malt powder with my flour thoroughly before starting the recipe. It makes a subtle difference, but noticeable. If you are going to the extra work of creating a special artisan loaf, then I think this is a good addition.
Great addition to my bread making.
freddy309✓ Verified Purchase•June 9, 2023
I've used this in my bread and will now add it to other products. Great product.
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