Barilla Farfalle Pasta, 16 oz. Box - Non-GMO Pasta Made with Durum Wheat Semolina - Kosher Certified Pasta
Key features
- •Bowties or 'butterflies' in Italian are very versatile fun to eat
- •Cooks in 11 minutes
- •Pairs well with any of your favorite sauces, especially light and fragrant ones
- •Good source of thiamin, folic acid, iron, riboflavin and niacin
- •Product of USA, kosher certified
Barilla Farfalle Pasta, 16 oz. Box - Non-GMO Pasta Made with Durum Wheat Semolina - Kosher Certified Pasta
List Price: $11.89$10.70DEALYou Save: $1.19 (10%)
Free shippingFree Returns – 30 daysFree Order CancellationSecure Payment2–3 Days DeliveryGet It June 23, 2026In Stock (1)No marketing spamNo account requiredFulfilment by FedEx / Amazon / UPS / ShipwirePayPal / Card Buyer Protection
Customer Reviews
Reviews sourced from verified Amazon purchasers4.6
out of 5
Based on 10 reviews
5★
80%
4★
10%
3★
10%
2★
0%
1★
0%
Great taste, good price
cstar•October 7, 2017
I always buy Barilla brand pasta. I love it. Very easy to make and tastes great. The instructions for al dente are printed right on the front of the box. A good value.
Tasted perfect in the pasta I made
Georgethegirl•September 21, 2017
Tasted perfect in the pasta I made, so I have no complaints. Price was right, and the convenience made all the difference!
I love Barilla pasta
BigAmazonShopper•September 7, 2017
I love Barilla pasta! My whole family loved them and we could no longer find them in local stores. I was very happy to find them here at a great price and at a great convince. This is the only pasta my family can all agree on which makes Sunday dinners much more pleasant and easy. It cooks really well- no hard or uncooked parts. The pasta is very delicious and feeds everyone in our family have five.
Pantry staple at my house
Amazon Customer•August 9, 2017
Makes great tuna noodle casserole. Also good with chicken jalapeno casserole. Really great to use in a slow cooker. Do you not need to boil first.
Barilla makes a great pasta. Farfalle is great if you don't want ...
Bigstack•May 24, 2017
Barilla makes a great pasta. Farfalle is great if you don't want to get too much sauce win each bite, but also don't want to fight with getting spaghetti on your fork.
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