Loma Linda - Plant-Based - Tender Bits (19 oz, 538 grams) (Pack of 12) - Kosher








Key features
- •Loma Linda Tender Bits are flavorful & full of tasty plant-based protein
- •Healthy alternative to traditional beef tips that's lower in fat & perfect for vegetarians & vegans
- •Simply heat & eat, ideal for cooking anytime of the year
- •Requires no refrigeration or freezing, up to 36-months shelf life
- •Providing family favorite meals since 1890
Loma Linda - Plant-Based - Tender Bits (19 oz, 538 grams) (Pack of 12) - Kosher
List Price: $114.82$103.34DEALYou Save: $11.48 (10%)
Free shippingFree Returns – 30 daysFree Order CancellationSecure Payment2–3 Days DeliveryGet It June 23, 2026In Stock (4)No marketing spamNo account requiredFulfilment by FedEx / Amazon / UPS / ShipwirePayPal / Card Buyer Protection
Customer Reviews
Reviews sourced from verified Amazon purchasers4.7
out of 5
Based on 10 reviews
5★
80%
4★
20%
3★
0%
2★
0%
1★
0%
very good, but need some real recipies for them
Denise Foster•June 1, 2018
Remember these from childhood, very good, but need some real recipies for them.
... up eating these and they have always been my favorite meal! My parents are them
Teri M.•March 22, 2018
I grew up eating these and they have always been my favorite meal! My parents are them, I've made them for my kids as they grew up and now I can get them on Amazon! Awesome! I dip them in flour out of the can, fry in oil of your choice, dip in your favorite sauce and delish! I used to be able to find them in a couple of stores but not for years. Super stoked!
These are such a great product. You can easily get 2-3 meals per ...
Christine M. Bagby•January 29, 2018
These are such a great product. You can easily get 2-3 meals per can and the great thing about Tender Bits is they take on the flavor of what you put them in. The best way to eat them is to saute them in a skillet. Love being able to get these shipped to my door.
Just gotta know what to cook them with
Boring People•January 15, 2018
These are similar to but much softer than the Loma Linda Scallops. Because of their texture I find these a bit less versatile, but they are perfect for soups and Indian dishes like "chicken" tikka masala.
Five Stars
Johnny•September 10, 2017
Grew up with these. They are getting quite expensive though.
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