I saw this on some article and got curious about it as I never seen a milk made of macademia nuts. Being a spontaneous shopper and a fan of cow milk alternatives, I just had to try it out, so I ordered it and tried it.

Taste? Not bad. I could taste the macademia as I should. It's just slightly sweet. I was actually contemplating whether to get this original or the unsweetened one as I don't really like things too sweet, but glad I got this. The sweetness is just right.
It's not thick or anything so it's good. I don't like almond milk that much because they're usually too thick.
Overall the experience was great, and it has that "artisan" feel to it, which is probably how they're positioning themselves, and it's good.

Why the four stars instead of five? Well... I don't know. It's one of those... it's great and there's nothing wrong with it, but just not quite five-star quality for me. Maybe I could compare it to when I first had this pistachio-flavored gelato at a highly-rated gelato place. I was curious, so I got it and tasted... and I was in.. heaven! Haha.. Totally blown away! It was just too good! Can't say the same about this alternative milk. I like macademia nuts, and maybe I was expecting to taste the Hawaiian roasted macademia nuts in a milk? Maybe or maybe not. I actually was just curious and now I know.

This review is for the unsweetened version.

I quite like this macadamia nut milk. Maybe three years ago, I gave up all dairy and eggs for a bit over a year because I'm not comfortable with how animals are treated in factory farms. During that period, I used soy and almond milks, but I ended up going back to milk (trying to find the most humane brands offered in my area) because I just didn't feel good physically. A couple of years later, I'm now suspecting that I've developed a lactose intolerance as I've gotten older, so I started looking for alternatives and found this.

When I use this on cereal, I really don't notice a difference between it and milk. I think it's great on cereal. Yes, it definitely tastes different than milk, but the cereal masks that for me. When drinking it straight, I think it's at least as good as soy or almond milk...which means that I don't think it's awesome, but it's not bad at all.

The containers are very convenient. You don't need to refrigerate this until you open one, although I do keep mine in the refrigerator so that they're already cold when I want to open a new one.

No question, I wish that the price was lower. At the moment, it's a bit more than twice as expensive as the milk that I was buying, which is already over twice as expensive as regular milk...so, this stuff isn't cheap. But, I like the taste on cereal and I feel fine after having it.

This is so good with my morning cereal. You have to chill it to really enjoy it.I may have found my go to "milk" product. I really wanted to get away from animal and lean toward plant for my liquid nourishment. I think it is worth the money seeing as it does come from Australia. Until I find macadamia nut milk made in the USA, I am sticking with this one. One thing I think I must add, the taste might be a case by case basis. No one should buy something even if another person's review of taste is thumbs up. We all have varying taste buds. But as a dairy milk substitute, this one for me is better than Soy, Almond and especially Lactaid. It is also low in sodium and sugar which was my concern when shopping for any alternative food source. Lastly, the product is similar to Parmalat in that it can be stored in your pantry until you need to put it in the fridge to chill it. I do like that aspect of it. Of course, similar to fresh dairy, this product does instruct you to drink it within 7-10 days of opening.

My husband and I don't drink cow's milk because I try to keep my carbs fairly low, and he is lactose intolerant. It doesn't matter that much to my husband, because he only really uses it as an ingredient in things, since he has never been a big milk drinker. I, on the other hand, used to drink milk as my primary beverage and loved it with pretty much every meal. I really miss it. So, I have tried pretty much every unsweetened milk alternative I could get my hands on -- you name it, I've almost certainly tried it (soy, almond, coconut, hemp, oat, hazelnut, blends thereof, etc. etc.). I had never come across macadamia milk before, though. So, when I saw it on sale for Prime Day, I jumped on it, even though it was a 6-pack. It sounded pretty good, since I'm a fan of macadamias. Plus, I figured it had good potential for milk, since they're such a creamy nut to begin with.

And wow -- no regrets. This milk is so rich and smooth, with none of that "off" aftertaste that most milk alternatives have. It still isn't dairy -- so don't go in expecting that. But that said, it is the closest I have ever come to finding a true milk replacement. This is actually enjoyable to just drink by the glass or with a meal. In particular, it's not too thin, and it doesn't have an overly distinctive, in-your-face kind of flavor. It's neutral and goes well with almost anything, which is what I always loved about cow's milk. If you've been searching like me and haven't been satisfied yet, I definitely recommend you try this stuff. I was not disappointed, and I doubt you will be either.

lovely neutral taste without bitterness. i user it in everything you'd normally use milk.

update: second shipment came poorly packed. 3 of the milk boxes were broken open and one had completely leaked out. zero packing material was used in the shipping box. still love the product, but i'd like not to loose money here.