Key features

• •3 pound bag of kishu binchotan lump charcoal, perfect for grilling
• •Japanese binchotan charcoal from Kishu, Japan is the highest grade
• •All natural, chemical free
• •Material: binchotan (Japanese Oak) charcoal from Kishu, Japan
• •Charcoal is reusable if properly used and stored (see below description for complete usage and storage instructions)
• •Use charcoal chimney to light the charcoal.
• •Please ensure that a spark arrestor or a spark screen is placed on top of the chimney.
• •Sparks and small pieces of charcoal may pop out of the chimney.
• •Ensure area surrounding the chimney (about 3 feet) is open and free of objects and people.
• •Do not use water to extinguish the charcoal. Instead, cut off the oxygen supply to the charcoal and let it cool.
• •Charcoal that is not completely burned can be reused again, provided that it is stored properly.
• •Store in a cool, dry place. Avoid direct sunlight.
• •Once opened, seal the charcoal tightly in a container or heavy-duty bag. We recommend inserting a desiccant pack to reduce moisture.