Very thick and a little goes a long way.

I first tried this at my local Meijer and was floored by the taste! So delicious, no dairy whatsoever! Creamy and salty. I love baked potatoes with broccoli and cheese but needed an alternative since I became vegan. My local Meijer was sold out quite often so I discovered Amazon sold this in huge cases and at a fraction of what I was buying it for at the store. Win win! I stock up every 4-6 months, no worries about it being out of stock when I go do my grocery shopping.

Glad we were able to find this product. But it will have to remain a special treat as it is very pricey.

This woods be good for nachos and tacos not so much for macaroni. I don't care for their shredded cheese but this sauce is creamy and thick and does taste greasy

Fake nacho cheese - A zesty cheese sauce with a tart finish pronouncing in the distant zesty after the creamy cheddar style flavor. I think other nacho cheese sauces do the tart ending. I do not enjoy a tart ending and i think i am not alone including because near me the nacho cheese sauce that seems to be popular from grocery store stock and positioning. I recommend a bowl that has at least 1 inch of sauce and microwaved to create a toasted top from cooking that fills near the full surface of the nacho cheese. I think cleaning will become more difficult if longer cooking is done. The cooking from the brands i have used decreases tartness, increases thickness, creates a warm sauce, turns the sauce into a "cheese lava", creates a infusion of fresh interactions to produce more flavor. I think a "butter dry cheddar - dry gouda?" heavy cream taste gives a opportunity to create a thicker nacho cheese boxed sauce before cooking that does not leave plastered cheese lava with tart implications stuck on the tongue. I enjoy a creamy sauce that is thick with a creamy finish.