Key features

• •VEGAN PLANT BASED PROTEIN AND BASED ON AYURVEDA PRINCIPLES: This delicious millet and lentil bowl with garden vegetables makes a complete plant-based protein meal, which delicious and flavorful by adding all-natural herbs and spices. Vegan proteins are allergy free, increase our metabolism, and are super easy to digest. Ayurveda is a 5000-year-old medicine originating from India. It focuses on health by maintaining a delicate balance of mind, body, and spirit. The ancient spices added in the
• •EASY AND DELICIOUS, FAST AND FLAVORFUL: Just add not water. Leave it for 5 -7 minutes and your millet and lentil bowl is ready to eat! You do not even need to microwave it!! Ethnic spices used in preparing our khichdis makes our khichdi even more flavorful and healthy. Have it as a light breakfast or meal or a quick on the go healthy filling in-between lunch and dinner vegan snack. One cup should keep you full enough and ready for your next meal. Also carry it along while backpacking or during
• •WE SPROUT OUR GRAINS AND LENTILS: Sprouting increases the bio-availability of the nutrients, which means that the nutrients from the khichadi are better absorbed by our body.
• •SUPPORTS WEIGHT LOSS, LOW GLYCEMIC INDEX: Supports weight loss because of its low glycemic index. Have it as a light meal or a quick on the go healthy filling in-between lunch and dinner vegan snack. One cup should keep you full enough and ready for your next meal!
• •LOW SODIUM: Our khichdi is prepared keeping in mind not only the taste and flavors, but also the overall health of our consumers. We care what you eat, and hence support diabetic as well as cardiac health. Also try our other varieties of khichdi - Masala Khichdi, Sprouted Mung Beans Khichdi, Sprouted Quinoa Khichdi. Infact, you could try our Variety Combo pack too!