Key features

• •Green Tea Crunch 66% Dark Chocolate: We steep toasty genmaicha green tea into cacao butter, then mix it with single origin Dominican cacao and crispy puffed quinoa for a comforting adult treat with a nostalgic crunch.
• •Nut-Free and Dairy-Free: Our craft dark chocolate is not only made in a nut and dairy-free factory, but it's also certified kosher and free of soy and gluten, making it suitable for a wide range of dietary preferences.
• •Certified Bird Friendly Chocolate: We source Smithsonian-certified Bird Friendly cocoa from Zorzal Cacao in the Dominican Republic. Smithsonian Bird Friendly certified cocoa, is the only certification that guarantees healthy habitat for birds and other wildlife with each delicious bite.
• •Pure and Organic: Our Green Tea Crunch dark chocolate is free from any artificial additives or preservatives, offering you a pure, natural, and high-quality chocolate.
• •Vegan Dark Chocolate: Our entire line of organic chocolate is made in a dairy-free factory. This is chocolate in its purest form.
• •Brooklyn's Premier Craft Chocolate Maker: Since 2010, we've made craft dark chocolate from bean-to-bar at our factory in Brooklyn, New York.