Vermont Creamery® Cultured Butter Sea Salt, 8 oz in 2 Sticks
Key features
- •Made in Vermont by Vermonters: we use the best ingredients and take the time to make things right
- •CULTURED FOR RICHER FLAVOR: Cream is cultured overnight then slow churned with sea salt for silky-smooth, deliciously creamy butter made with 82% butterfat
- •HIGHER BUTTERFAT: Excellent for baking flakier pie crusts, drizzling over roasted corn on the cob, sauteeing the perfect steak, or spreading over warm fresh-baked bread
- •RESPONSIBLE BRAND: a Certified B Corp since 2014, Vermont Creamery consciously crafts its products
- •SEA SALT BUTTER – Salted butter sticks are made with sea salt like traditional French butter for an extra depth of flavor
- •CONTAINS: 2 Sticks, 8 oz. pack
Vermont Creamery® Cultured Butter Sea Salt, 8 oz in 2 Sticks
List Price: $8.71$7.84DEALYou Save: $0.87 (10%)
Free shippingFree Returns – 30 daysFree Order CancellationSecure Payment2–3 Days DeliveryGet It August 8, 2026In Stock (5)No marketing spamNo account requiredFulfilment by FedEx / Amazon / UPS / ShipwirePayPal / Card Buyer Protection
