Key features

• •1.NET CONTENET & STORAGE--100g/3.5oz * 2 pcs = 200g/7oz and 270 days, please keep it in a dry & cool place, avoiding the direct sunshine or moisture and sealed well. Keep it in 0-4℃ place will be better.
• •2.GREAT COMPONENTS--This traditional Chinese rice-pudding is selecting the high quality ingredients of glutinous rice, drinking water, lotus root, sugar, soybean oil, osmanthus fragrans, suitable for people in all ages.
• •4.EDIBLE METHOD--After opening the bag, put the zongzi into boiling water, the water level higher than the zongzi body, the water boils for 10-20 minutes, or heat it in the microwave oven for about 3 minutes, remove the tie line and the leaves of the zongzi can be eaten.
• •5.PACKAGE--Vacuum packing is more hygiene.
• •3.ABOUT ZONGZI--Zongzi, steamed from glutinous rice wrapped in Zongye leaves, is one of the traditional festival foods of the Chinese nation. 粽子，即粽籺，是籺的一种，又称"角黍"、"筒粽"，由粽叶包裹糯米蒸制而成，是中华民族传统节庆食物之一。