Key features

• •14 in. Wok: professional weight of 2. 0 millimeter of carbon steel. Once seasoned, these professional carbon steel pans will render superior cooking performance for life. Stay cool phenolic handles. Designed for rapid, even heating and cooling
• •10 in. Round bamboo steamer: 3-piece steamer made of naturally sustainable bamboo. 2-Tier design for cooking different types of food at the same time. Double-woven bamboo lid with loop handle traps steam efficiently. Wash by hand; for use in a wok or over a sauce pan
• •11 in. Bamboo tongs and 13 in. Slotted spatula: burnished, honey-colored bamboo - natural, non-stained finish. Will not scratch non-stick cookware. Resistant to heat and steam damage. Dishwasher safe
• •13 in. Bamboo/ stainless steel strainer: handy for scooping foods out of hot oil, boiling water, or simmering broth. 5-Inch-diameter, stainless-steel bowl. Attractive bamboo handles stay cool to the touch. Hand wash recommended
• •10 in. Round silicone steamer Mat set of 2: reusable non-stick and easy to clean. Bpa free, made from heat-resistant food grade silicone. High temperature resistant. Perfect for traditional Asian dumplings and fish