Key features

• •Inspired by Family Recipe: Crafted based on our Korean grandma's recipe perfected over 40 years. Made in small craft batches with love and tradition.
• •Premium Ingredients: We start with high-quality, crunchy Daikon radishes, farm-fresh vegetables, and 100% authentic Gochugaru, the Korean chili pepper that gives our kimchi its distinct and bold flavor.
• •Controlled Fermentation: Our probiotic kimchi ferments in the package, allowing you to control the flavor and length of fermentation to suit your taste preferences.
• •Preservation and Quality: We ship your delicious kimchi in an Insulated Pouch with a Reusable Moisture-Free Ice Gel Pack to slow fermentation and preserve product quality during transit.
• •Handcrafted in Portland, Oregon: Made with love in Portland, Oregon, our kimchi is Keto-friendly, Non-GMO Project Verified, and Gluten-free. Crafted with the best ingredients, no artificial colors, or preservatives.
• •Family Heritage: A culinary tradition passed down through generations, now delivered to your kitchen from ours.