Key features

• •These plump and tender frog legs look beautiful in the freezer and on the plate. Perfectly packaged and beautiful you can expect about 25 sets of two legs per package. Perfect grilled, fried, sauteed, and baked. Highlight them on their own or combine in a stew or gumbo with friends.
• •Each pair of legs is individually flash frozen within hours of harvest protect the quality of the frog legs and then put into a sealed bag. Flash freezing uses cold temperatures to maintain freshness, preserve nutrients and protect the product from external impurities.
• •To thaw, remove the legs you want to prepare and put them in a bowl of cold water (you may put the legs in a leak-proof bag or directly in the water). You can put the bowl with the legs in the refrigerator. Change the water every few hours or more frequently if not in the refrigerator.
• •Today Gourmet ships all products in insulated boxes with either dry ice or frozen gel packs, guaranteed to arrive frozen at your doorstep. We are a small, family-owned business and source the best products we can find, frequently from family-owned businesses across the United States.
• •"A recipe has no soul. You, as cook, must bring soul to the recipe."