Deli&Co. Baking Pre-Seasoned Cast Iron Bread Pan Multicooker | Bake sourdough bread, grill steaks and cook stews | Seasoned with canola oil with a smooth surface finish
Key features
- •ENTIRELY MADE OF CAST IRON: The Deli&Co Baking pan is fully made of cast iron, which delivers the proper heat to bake a perfect sourdough bread.
- •ERGONOMIC HANDLES: The top and bottom handles have ergonomic shapes and a slight difference in length to make the handling process of the hot pan easier.
- •EASY TO CLEAN: Its entire body is designed with cast iron and seasoned with vegetable oil ensures a smooth experience in wash time. Make sure to dry it completely after cleaning.
- •MULTIFUNCTIONAL: Use the base of the pan to grill steaks, bake focaccias, cornbread and vegetables. Use the lid for stews, soups and much more.
- •Excellent heat conductivity: Cast iron baking pans perfectly creates an environment for baking loafs because of the conductivity present in its entire body. In addition, as it accepts different heat sources, it also becomes an alternative to reduce the number of utensils during food preparation.
Deli&Co. Baking Pre-Seasoned Cast Iron Bread Pan Multicooker | Bake sourdough bread, grill steaks and cook stews | Seasoned with canola oil with a smooth surface finish
List Price: $261.75$235.58DEALYou Save: $26.17 (10%)
Free shippingFree Returns – 30 daysFree Order CancellationSecure Payment2–3 Days DeliveryGet It June 24, 2026In Stock (1)No marketing spamNo account requiredFulfilment by FedEx / Amazon / UPS / ShipwirePayPal / Card Buyer Protection
Customer Reviews
Reviews sourced from verified Amazon purchasers4.6
out of 5
Based on 10 reviews
5★
80%
4★
20%
3★
0%
2★
0%
1★
0%
very sterdy
Joseph P. Haydock✓ Verified Purchase•September 25, 2023
Use this often for bread loaves. very sturdy and well made.
My Bread Pan Dream Come True
Linda D✓ Verified Purchase•September 3, 2023
I took up sourdough bread baking earlier this year and did pretty well with my Calphalon Dutch oven. But it's round and I've really developed an affinity for batard vs boule so I started looking for an oval Dutch oven. I guess the Challenger pan is the gold standard but it's very expensive. When I saw this one, it seemed to be everything I wanted. The reviewer Ann's picture of hers hanging on the wall sold me. I have limited storage space and this seemed like an ideal solution.
I have baked one loaf so far and it came out great. I noticed the bottom didn't 'burn' as much as usual so that's a plus. Plenty of room for my 500g batard, I will try larger loaves soon. The seasoning it came with held up fine but I do plan to do a few more passes and see how that holds up. While I can use this as an actual Dutch oven, I rarely cook that big, but it's great to know it's here if I need it.
This is a bit pricey but it's an investment and certainly less than the prices I saw for Challenger. All in all I think this is the best value for the most function I found and I'm looking forward to many years of producing great bread. Thanks again to 'Ann' for her thoughtful review and pictures.
I have baked one loaf so far and it came out great. I noticed the bottom didn't 'burn' as much as usual so that's a plus. Plenty of room for my 500g batard, I will try larger loaves soon. The seasoning it came with held up fine but I do plan to do a few more passes and see how that holds up. While I can use this as an actual Dutch oven, I rarely cook that big, but it's great to know it's here if I need it.
This is a bit pricey but it's an investment and certainly less than the prices I saw for Challenger. All in all I think this is the best value for the most function I found and I'm looking forward to many years of producing great bread. Thanks again to 'Ann' for her thoughtful review and pictures.
Baking sourdough bread
Amazon Customer✓ Verified Purchase•August 31, 2023
Keeps heat in and makes an evenly cooked bread w a beautiful crust. Very heavy but performs excellent
Perfect Size
Teresa✓ Verified Purchase•August 29, 2023
I think I'm going to like this bread baker. I got consistent results baking 3 loaves of sour dough.
Pros-large size accommodates 1000 gram loaves either oval or round as well as casseroles or roast chicken.
Cons-the handles could be designed a little better to make it easier to lift the top. The work around is to turn the top so it's offset. This also helps to create a tighter fit.
Pros-large size accommodates 1000 gram loaves either oval or round as well as casseroles or roast chicken.
Cons-the handles could be designed a little better to make it easier to lift the top. The work around is to turn the top so it's offset. This also helps to create a tighter fit.
I love this bread pan!
@fromgardentofeast✓ Verified Purchase•August 18, 2023
Ohh, how I do love this bread pan. I would have given it 5 stars if the cost was a bit lower. For me it was worth the money because I bake several times a week. It is well made, durable and bakes bread beautifully. Definitely pleased with this pan.
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