Key features

• •Quick & Easy: 80% reduction in prep time compared to making from scratch with same great taste, consistency and freshness every batch.
• •Performance: Adjust the amount of water for firm, medium or soft, Customize your recipe with flavors, colors, chocolates, fillings, etc.
• •Efficiency: Use the same recipe for filling, crumb coat, piping, flower work etc. With a bright white base with no yellow tint.
• •Real Buttercream Taste: Use real butter for that authentic buttercream taste or In place of butter, use shortening or vegan butter for Dairy Free & Vegan buttercream.
• •Kosher Pareve, Gluten Free, Nut Free, Dairy Free, Non-PHO, 0g Trans Fat, Vegan
• •Freeze It: Buttercream frosting can remain in the freezer in an airtight container for up to one month without losing freshness. Take it out of the freezer a day before use and let it thaw overnight.