Key features

• •Premium Oak Wood for Cooking – Oak imparts a robust and wood-fire, smoky flavor without over-powering your food, perfect for BBQ, grilling meats and vegetables, and slow-smoking meats, cheeses, and other foods.
• •6-inch Length Splits – No trimming required! Uniformly cut 6-inch, wood splits are the ideal size for ideal for most grills, smokers, wood-fired ovens, stoves, and fire pits offering a hassle-free cooking experience.
• •Skillfully Kiln-dried for Optimal Performance – Our PDA Certified wood is expertly kiln-dried to a moisture content of 15% or lower, exceeding USDA drying and curing standards. 100% natural and chemical-free, it ensures quick ignition, a consistent, long-lasting burn, with minimal smoke and ash for a cleaner, more efficient cooking experience.
• •Long-lasting Heat – Our kiln-dried oak burns steadily and efficiently, providing a long-lasting, high-heat burn, perfect for various high-heat grilling and smoking cooking applications.
• •Sustainably Sourced and Processed in the USA – Responsibly harvested from certified forests and kiln-dried in Myerstown, PA for consistent quality, while supporting long-term sustainability and wildlife habitat preservation in our local communities.