Fermentation Workshop with Sandor Katz (DVD)

Key features

•The history of fermentation and culturing
•Information about microorganisms and pre-digestion
•Demonstrations on making kefir and sauerkraut
•Tips on fermentation vessels and storage
•The truth about food safety (botulism, surface mold, and other fears de-mystified)

BrandChelsea Green Publishing

CategoryTV

Fermentation Workshop with Sandor Katz (DVD)

List Price: $59.35$53.42DEALYou Save: $5.93 (10%)

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