WISCO INDUSTRIES, INC. 421 Pizza Oven, LED Display





Key features
- •Removable clean out tray
- •Quick one-touch setting of 450F for 10 minutes
- •Adjustable thermostat 150F-500F in 25 increments
- •Long Life calrod heating elements
- •Volts 120, Amps 12.5, Watts 1500
CategoryCountertop Pizza Ovens
WISCO INDUSTRIES, INC. 421 Pizza Oven, LED Display
List Price: $240.00$216.00DEALYou Save: $24.00 (10%)
Free shippingFree Returns – 30 daysFree Order CancellationSecure Payment2–3 Days DeliveryGet It June 22, 2026In Stock (2)No marketing spamNo account requiredFulfilment by FedEx / Amazon / UPS / ShipwirePayPal / Card Buyer Protection
Customer Reviews
Reviews sourced from verified Amazon purchasers4.4
out of 5
Based on 20 reviews
5★
85%
4★
10%
3★
0%
2★
5%
1★
0%
Not very good at all
SD•September 21, 2018
I received this pizza oven around the tail end of September and have cooked many things in it. I've cooked frozen pizza, burritos, fish sticks, chicken nuggets, and etc. Anything you can think of I have probably tried cooking it in the pizza oven. Like the name implies, this device was created to specialize in making pizza. But the problem is it doesn't do it very well. I've tried many different methods trying to see if it was an error on my part. I've come to the conclusion that if this device worked as well as it claims to do, pizza businesses would go out of business. As you can see the pizza businesses are still alive and doing well. While the pizza oven does an okay job cooking the top of the pizza, the bottom of the pizza has much to be desired. Every time I cook a pizza it comes out cooked on top but soggy and partially cold on the bottom. I've tried adjusting the pizza oven to different temperatures in hopes of balancing the cooking process. Alas, none of the methods recommend in the manual or online works. Making frozen nuggets, burritos, taquitos, and etc. but it's still not very good. I get better results using the microwave. As a result, I can't recommend this product to anyone looking for a portable pizza oven. You are better off spending alittle more and buying a full size oven with 4 burners.
Great and Well Made
Barb•February 17, 2018
We LOVE this. It has the thermostat to adjust temps. We cook pizzas mostly but good for most anything. Sturdy and very well made. Due to the hot temps in Arizona this works well to use outside and not heat up the house. You will love it !
great product
Khristy Dorau•May 19, 2017
Great addition to our basement, we enjoy having pizzas with the kids in the theater room.
pizzzzza
chuck•April 20, 2017
Had it long time and it keeps working and is easy to use.
I've been using this oven for 17 months now.
Justin•March 15, 2017
It works well for baking pizza, wings, fries, onion rings, popcorn shrimp, etc. very well without having to warm up the big oven. We also use it to warm up sandwiches, pizza and bread. You can set time and temperature. It's also nice to add or reduce the bake time while the oven is running just by turning the knob.
Update: About a year and a half using this oven almost every day and sometimes 2-4 times per day heating Pizza, Fries, Onion Rings, Taco Shells, Mozzarella Sticks, Re-Heating Hot Wings, Re-Heating Sandwiches, and much more. Has been working great with no issues at all.
I actually have this unit in my garage on a bench, not in the kitchen because we don't have the counter space for it.
I have baked pizza directly on the rack and also on a perforated pizza pan. For me I've preferred directly on the rack.
My wife owns and operates a bar pie frozen pizza business so this oven gets most of it's use baking frozen pizza and does a superb job.
I recommend to anyone looking to bake 12" pizza to perfection or to bake fries, wings, rings, etc. without heating up the big oven.
Update: About a year and a half using this oven almost every day and sometimes 2-4 times per day heating Pizza, Fries, Onion Rings, Taco Shells, Mozzarella Sticks, Re-Heating Hot Wings, Re-Heating Sandwiches, and much more. Has been working great with no issues at all.
I actually have this unit in my garage on a bench, not in the kitchen because we don't have the counter space for it.
I have baked pizza directly on the rack and also on a perforated pizza pan. For me I've preferred directly on the rack.
My wife owns and operates a bar pie frozen pizza business so this oven gets most of it's use baking frozen pizza and does a superb job.
I recommend to anyone looking to bake 12" pizza to perfection or to bake fries, wings, rings, etc. without heating up the big oven.
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