Open Pit Blue Label Original Barbecue Sauce, 156 oz.




Key features
- •Open Pit Original Barbecue Sauce is an authentic spicy blend of seasoning in a vinegar-based red sauce and delivers a traditional BBQ taste
- •Authentic spicy blend of seasoning in a vinegar-based red sauce that delivers a traditional barbecue taste
- •Tastes great on chicken, beef, or pork
- •Features a unique, robust, and tangy flavor
- •Perfect as a dipping sauce right out of the bottle, or for doctoring up your favorite family recipes
- •An essential ingredient for every backyard BBQ
Open Pit Blue Label Original Barbecue Sauce, 156 oz.
List Price: $48.87$43.98DEALYou Save: $4.89 (10%)
Free shippingFree Returns – 30 daysFree Order CancellationSecure Payment2–3 Days DeliveryGet It June 23, 2026In Stock (1)No marketing spamNo account requiredFulfilment by FedEx / Amazon / UPS / ShipwirePayPal / Card Buyer Protection
Customer Reviews
Reviews sourced from verified Amazon purchasers4.6
out of 5
Based on 10 reviews
5★
70%
4★
20%
3★
10%
2★
0%
1★
0%
This is probably the sauce that was used in one of the larger ones that had that perfect sweet and savory BBQ
Glenn Grimstad✓ Verified Purchase•May 2, 2018
Here is a spoiler for BBQ Restaurants.. This is probably the sauce that was used in one of the larger ones that had that perfect sweet and savory BBQ. I know as My family used it in the 70'-80's in their Rib house.. Its got a slightly vinegar forward, spicy note when uncooked which I love.. When you marinate or cook with it , the vinegar tenderizes and leave a not overly sweet perfect BBQ. We cooked the ribs with the Open pit and then put bottles on the table with a mixture of Open Pit and Kraft hickory.. The Kraft gave the uncooked open pit the sweetness to pour on without cooking. I still like it straight out of the bottle We sold gallons of that mixture a night.. Need les to say TRY IT. You probably already had it a t that restaurant hat had those "Amazing" ribs..
NOT like the "original" despite the label
JohnInTX✓ Verified Purchase•April 12, 2018
Open Pit is the BBQ sauce I learned to love growing up in Chicago - but it's not available here in Texas. So when I saw this on Amazon, I bought a case. It's different than what I grew up with - it really tastes strongly of vinegar. In subsequent research I found that Open Pit makes more varieties now than it did when I was a kid, so it would appear that's what I got despite the misleading "original" label. I found that heating it up in the microwave before using it drives off the vinegar and restores most of the "traditional" taste I remember, and the heat from the grill when I baste ribs does the same thing, so - lucky for me - it still comes out OK.
sort of like a mix of catsup
Joe b✓ Verified Purchase•March 18, 2018
What can I say. It is such a strange distinct bbq sauce. Spicy, acidy, sort of like a mix of catsup, hot sauce, steak Sauce, and taco sauce. Lol. If I'm going fried chicken it's my go too.
The only sauce we will use. A but more ...
Susandyer1962✓ Verified Purchase•February 24, 2018
The only sauce we will use. A but more expensive than the grocery store but we can't get it where we will and will gladly pay this amount for all of this yummy sauce!ðŸ˜
I don't like this flavor but my husband loves Open Pit bbq ...
VickieKM✓ Verified Purchase•January 16, 2018
I don't like this flavor but my husband loves Open Pit bbq sauce. It is very hard to find in any store where we live. I do not like it as a plain dipping sauce but my husband puts this on nearly everything he grills, from baked potatoes, in his baked beans, on keilbasa, chicken, pork chops and steak.
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