Mortier Pilon Special Edition 2L Crock – Make Easy Homemade Fermented Foods (Kimchi, Pickles, Sauerkraut, Organic Vegetables), Medium, White
Key features
- •An anaerobic fermentation crock with a modern look
- •The inside of the crock is 100% glass
- •Includes a re-writable label to identify each batch
- •Comes with a booklet packed with tips and recipes
- •2-L capacity
Mortier Pilon Special Edition 2L Crock – Make Easy Homemade Fermented Foods (Kimchi, Pickles, Sauerkraut, Organic Vegetables), Medium, White
List Price: $29.08$26.17DEALYou Save: $2.91 (10%)
Free shippingFree Returns – 30 daysFree Order CancellationSecure Payment2–3 Days DeliveryGet It June 24, 2026In Stock (30)No marketing spamNo account requiredFulfilment by FedEx / Amazon / UPS / ShipwirePayPal / Card Buyer Protection
Customer Reviews
Reviews sourced from verified Amazon purchasers4.1
out of 5
Based on 10 reviews
5★
40%
4★
60%
3★
0%
2★
0%
1★
0%
Fermenting is so much fun!!
Dayna McDaniel✓ Verified Purchase•July 30, 2023
Fermenting is so much fun!!! I have used gallon jars with water filled baggies as weights for years. I took the plunge and bought this. Oh my it is so Worth the cost! I absolutely love it. If you aren't making fermented foods, you need to start. They provide very beneficial probiotics to your tummy. These are really GOOD for us. Fermenting isn't hard, it does take a little time, but the rewards are huge. Take a minute and do a search for fermented foods and recipes. Facebook has a huge group for fermented information and sharing. You may find a fermenting group in your city. Your health will greatly improve from eating fermented foods. You will never need to take stuff for your stomach again(like Nexium). Buy one of these great crocks-you'll love it!! Yes, I'll buy again but need to save up to splurge on another size crock.
pretty good crock
Amazon Customer✓ Verified Purchase•July 9, 2023
I have my first batch of sauerkraut fermenting now. I like being able to watch it thru the glass jar. So far my only complaint is that the weight is not heavy enough to keep the cabbage below the brine. I don't know how long the water in the moat will last and it's kind of hard to see if it's still there without lifting the lid. Other than that it seems fine
Great First Fermenter
Brian✓ Verified Purchase•July 1, 2023
I loved the price. This is good for a first-time fermenter who doesn't want to spend a lot. I'm not a big fan of the plastic water seal top. It's too light-weight; I'd pay a few more dollars for something a bit more substantial (Pyrex, ceramic, food safe metal?). . . I made Pa-Kimchi in it - still looks good several weeks later (now in the fridge).
Decent crock
biccabons✓ Verified Purchase•June 29, 2023
Pros-being able to see what's "cooking" good size
Easy to clean
Cons-the lid on mine is a pain to put on. It sticks and it has to be just so to actually close. The water ring is a good idea but would like a way to drain it.
Easy to clean
Cons-the lid on mine is a pain to put on. It sticks and it has to be just so to actually close. The water ring is a good idea but would like a way to drain it.
Update
DesertRose✓ Verified Purchase•June 21, 2023
I have had this for a while, and in the last year, I started using it regularly. It will hold more kimchi than it looks like it will and I like the glass feature - it allows me to keep an eye on how things are going and how much kimchi is left. Great option for someone that likes their kimchi fresher, and is making enough for a few people.
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