O'Crème Rectangle Caramel Candy Silicone Molds - Commercial and Non-Commercial Use - Square Molds for Chocolate Truffles, Ganache, Jelly, Candy, Pralines and Caramels
Key features
- •Premium Quality - High grade silicone is temperature resistant from -40° F to 500° F to allow for use in the freezer as well as the oven
- •Commercial and Non-Commercial - This versatile mold is ideal for commercial use, while it is easy to use for non-commercial purposes
- •Multiple Uses - Can be used for chocolate truffles, jelly, candy, and ganache for easy-to-create perfect sweet treats. Ideal for making caramel candies
- •Versatile - This mold is reusable and easy to maintain
- •Each of the 56 rectangular cavities is 33x25mm with a height of 16mm, and a capacity of 0.5 oz., while the size of the entire sheet measures 15" x 11 ½"
BrandO'CREME
CategoryChocolate Molds
O'Crème Rectangle Caramel Candy Silicone Molds - Commercial and Non-Commercial Use - Square Molds for Chocolate Truffles, Ganache, Jelly, Candy, Pralines and Caramels
List Price: $43.63$39.27DEALYou Save: $4.36 (10%)
Free shippingFree Returns – 30 daysFree Order CancellationSecure Payment2–3 Days DeliveryGet It June 25, 2026In Stock (1)No marketing spamNo account requiredFulfilment by FedEx / Amazon / UPS / ShipwirePayPal / Card Buyer Protection
Customer Reviews
Reviews sourced from verified Amazon purchasers4.9
out of 5
Based on 10 reviews
5★
90%
4★
10%
3★
0%
2★
0%
1★
0%
Great product for making home made Carmel’s !
California Connie•February 25, 2018
Oh boy! This mold is perfect for making large size Carmel's, I will never make my Carmel's in a pan again. Cleans up easily.
Good quality
Kindle Customer•January 27, 2018
Will use these for my beeswax off our hives after we melt it down
These are amazing. I've been making caramels for years and they ...
beebalm•January 13, 2018
These are amazing. I've been making caramels for years and they would stick in the pan or stick to the paper or foil and when you go to cut them up they are either so cold they're hard to cut or so warm they're gummy. These pans just make that mess all go away. The chilled caramels just pop out of the pans like magic. They are all the same size and they are so easy to wrap from there. I bought two pans which is perfect for the caramel recipe I use.
Pricey, but great for caramel making
kym clayton•December 20, 2017
I make amazing homemade caramels, but the hardest part has always been cutting them up evenly - until I bought this silicone caramel mold! I am in LOVE with this product!!! You don't need to grease (at least not for my soft/firm ball caramel recipe that contains some butter). They set up and pop out of the mold super easy. I also recommend using the Wilton easy pour funnel with this silicone mold. Helps you pour the caramel evenly into the small molds and there's no sticky mess in the process, since you control the flow with the Wilton brand funnel. Beyond happy with the silocone caramel mold product. Only drawback is the price (I paid $29.99), but I've used it so much during the holidays making several batches of caramels that it's almost easy to forget the steep price for a flimsy piece of silicone. Will watch for a lower price to buy a second and third silicone mold in the future.
Amazing
Amazon Customer•December 15, 2017
Amazing. I don't know how I went so many years with out! I use to do the old butter wax paper/ parchment paper and using a knife. I hated that way so much that I quit making caramel... until now! Expensive- yes. Worth it? YES!!
Page 1 of 2
