Key features

• •Healthy option, great taste - If you are looking for a gluten free pasta, GoGo Quinoa Organic Spaghetti is a delightful option. Made with organic quinoa, this Vegan ancient grain noodle product is both delicious and nutritious.
• •Flourless noodles, flavorful macaroni - Our gluten free spaghetti noodles are made with organic white rice flour and organic white Quinoa flour. Offering a genuine al dente texture, it's difficult to differentiate from conventional wheat pasta.
• •Dietary facts, nutritional information - Gluten Free and USDA Organic, our prewashed quinoa spaghetti is Vegan and certified OU Kosher. A great source of iron and high in fiber. Delicious plant-based protein, Our quinoa Pasta is Non-GMO Verified.
• •Cooking instructions - Bring 3-4 Liters water to boil. Salt to taste. When boiling, add pasta, stir often during first 2 minutes. Al dente: 8 more minutes stirring occasionally; regular: 13-15 minutes. Drain, rinse in cold water. Serve with sauce.
• •Perfect gluten free substitute for - various classic spaghetti pasta and noodle dishes, such as: macaroni and cheese, spaghetti and meatballs, cheese lasagna, tuna noodle casseroles, pasta salads, and so many more of your favorite pasta dishes.