Yondu Vegetable Umami Essence - Premium, Vegan Plant-Based Sauce for Mild & Flavorful Cooking. Great for Soups, Stir-fries & Sauces. (5.1fl oz / 150mL, Organic, Gluten Free)
Key features
- •Concentrated, plant-based umami seasoning adds delicious savoriness to any dish in seconds.
- •All the good stuff: USDA Certified Organic, Non-GMO, Gluten-Free, Vegan, no artificial ingredients
- •Use everywhere: add a couple teaspoons to instantly season soups, stir-fries, roasted vegetables, pasta sauce, and more
- •Pantry staple: a clean, versatile, and flavorful alternative to soy sauce, fish sauce, miso, tamari, liquid aminos, coconut aminos, umami powders, bouillon, broth, oyster sauce and flavor bases
- •Naturally slow fermented with non-GMO, organic soybeans and 8 savory vegetables like leeks, mushrooms, and onions
Yondu Vegetable Umami Essence - Premium, Vegan Plant-Based Sauce for Mild & Flavorful Cooking. Great for Soups, Stir-fries & Sauces. (5.1fl oz / 150mL, Organic, Gluten Free)
List Price: $31.00$27.90DEALYou Save: $3.10 (10%)
Free shippingFree Returns – 30 daysFree Order CancellationSecure Payment2–3 Days DeliveryGet It June 25, 2026In Stock (2)No marketing spamNo account requiredFulfilment by FedEx / Amazon / UPS / ShipwirePayPal / Card Buyer Protection
Customer Reviews
Reviews sourced from verified Amazon purchasers4.6
out of 5
Based on 10 reviews
5★
90%
4★
10%
3★
0%
2★
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1★
0%
a great Korean flavor to add to Asian dishes.
Vernon D. Lindsey✓ Verified Purchase•February 3, 2024
I had read that Yondu was a great way to add Umami flavor to food. It is a mainstay of many Korean dishes.
It's a good way to replace salt in a dish while increasing flavor. I like doing half Spicy and half Regular in dishes. Cute plastic containers and nice pouring. It's a Must flavor add on.
It's a good way to replace salt in a dish while increasing flavor. I like doing half Spicy and half Regular in dishes. Cute plastic containers and nice pouring. It's a Must flavor add on.
My favorite
Tenz✓ Verified Purchase•December 28, 2023
I love this flavor enhancer. I literally use it in all my cooking whether u am cooking Indian, Chinese or Thai. I use it all the time. It just gives such nice flavor to my food. I sometimes don't use salt and use only Yondu in my cooking.
A great vegan source of umami!
Miyun Kim✓ Verified Purchase•December 14, 2023
I bought this on a whim and I am thrilled at the amount of depth in flavor this adds to soups/stirfrys/etc. It's a really versatile product that I've been using as a substitute for fish sauce, a less salty alternative to soy sauce, etc. It's a great ingredient to buy and use this even if you aren't vegan/vegetarian. Will be buying consistently. I wish they sold much larger bottles!
Great taste but overblown packaging
David Austin✓ Verified Purchase•December 10, 2023
This product has a very nice umami flavor. However, it feels they have spent more on the packaging than the actual product. It came with a box with two inserts and a glass bottle with a plastic wrap. Just double the product quantity and eliminate the overblown packaging.
Yondu Spicy My husband and I both Love it.
Teresa Shupenko✓ Verified Purchase•December 8, 2023
We make our own ramen noodles and dashi yondu adds just the right amount of heat and subtle flavor to our dashi and other dishes. We use both this new (to us) and regular standard yondu in soups, rice dishes and add it to our sushi and dumpling dip. We love it proves vegetarian dishes can be just as flavorful as meat fare.
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