Key features

• •Make Restaurant-Quality Crunchy Pizza at Home! - Every pizza lover must have one. The pizza baking stone made from Cordierite is durable and lasts longer than most others, absorbing more moisture and creating crunchy, chewy crust like restaurant-quality pizza. Whether you're slamming a frozen pizza on this stone or making one from scratch, this baking stone will not disappoint you.
• •Used on Ovens & Grills- Perfect 0.6in thickness cost less time to preheat and the surface is heated evenly, resulting in crispier crusts. The Cordierite Stone of 1400 ℉ is able to handle extreme temperature whether used on ovens or grill without the risk of cracking.
• •More Than a Pizza - A pizza stone has more uses than just the base for a pizza. Baking cookies, bread, biscuits, even roasting platter for proteins and vegetable for a crispier outer. The stone will get darker with each pizza and the remnants of the burnt ingredients give the pizzas a depth of flavor and character.
• •Certified Safe - US FDA, European Union, RoHS. . . It is also easy to clean with a towel or warm water and require no additional scrubbing.
• •Get More Than You Pay -15"x12" Rectangular Stone + Wooden Pizza Steel + Recipe & Care Instructions + 1 Year Warranty.