Key features

• •Pink Himalayan salt is a type of rock salt from the Punjab region of Pakistan, near the foothills of the Himalayas. Pink salt is less suitable for people with iodine deficiency. Like table salt, pink Himalayan salt is mostly comprised of sodium chloride.
• •Treasured for its clean, upfront salt taste and its extraordinary color, all-natural Himalayan Pink Salt has become an important ingredient in kitchens worldwide.
• •Himalayan Pink Salt is only of the highest quality, is completely organic compliant. The natural harvesting process allows pink Himalayan salt to possess many other minerals and trace elements that are not found in regular table salt.
• •Coarse Grain: Ideal for use in salt grinders and mills. Coarse grain Himalayan Pink Salt is also a suitable size for brines, pickling and salt roasting.
• •Grain Size: 2 - 4 mm.
• •Country of Origin: Pakistan.