Key features

• •MOUNTAIN ESSENTIALS WHOLE EGG CRYSTALS:- Mountain Essentials Whole Egg Crystals made from Pure egg ingredients, 100% all-natural with no preservatives or chemicals. Fresh taste, just like fresh eggs!
• •COOKING INSTRUCTIONS:- Mix proper amount of cold water and Mountain Essentials Egg Powder. Whisk until thoroughly mixed. Cook or microwave as you would normally cook scrambled eggs, omelettes, or use in baking recipes. Refrigerate any remaining liquid egg. Close bag of unused ME Egg Powder, Store in a cool, dry place. No refrigeration needed.
• •INGREDIENTS:- Whole Egg Powder (Dried Whole Egg, Yok and Egg Whites)
• •USAGE IN RECIPES:- Whole Egg Crystals can be used in a variety of recipes, including baking, cooking, and as an ingredient in prepared foods. They are often used in situations where fresh eggs may not be readily available or convenient.
• •VERSATILE:- Versatile whole egg crystals will be convenient for your long shelf-life food supply, pasteurization ensures extra safety and no product waste. Substitute whole egg crystals when baking and omelets for a premium treat.
• •DEHYDRATED OR POWDERED EGGS:- "Egg crystals" might be a term used to describe dehydrated or powdered eggs. These products are made by removing the moisture from eggs, resulting in a shelf-stable powder that can be reconstituted with water for various culinary uses.