Key features

• •100% Organic Dairy with Active Cultures Our cream cultures are carefully fermented with the highest quality organic dairy, ensuring that our probiotic products are not only delicious but also packed with the beneficial bacteria your body needs for overall wellness.
• •In the packet, you will find approximately 1/2 teaspoon of our premium classic sour cream culture. This ideal quantity ensures that you have enough to initiate the activation process twice, allowing for a second attempt if necessary (wink-wink).
• •Sour cream is a type of mesophilic ferment, which means it cultures best at room temperature.
• •Ships dehydrated and does not include jars and other props.
• •This sour cream culture is made in a facility that also processes wheat, dairy and other possible allergens.
• •To minimize environmental impact and promote sustainability, we provide clear and straightforward activation instructions on our website, ensuring ease of access for all customers.