Key features

• •Clean and free of impurities: Pick high-quality lemons irrigated by natural rainwater, and wash the surface of the peel with salt water. Lemon slices are dried at a low temperature and in a closed area to retain the original taste and the nutrients of the fruit. No preservatives, no additives, no sulfur and no sugar
• •Drink and Decoration: Add a tart lemon flavor to any drink, desserts, baking, cooking; Also can be as a decoration for cocktail garnish, making candles, etc
• •Good for Health: As a fruit tea to drink, the lemon tea can supplement the human body with rich vitamin C, B1, B2, etc. When using, take 1-3 lemon slices and put them in a water cup of 60-80 degrees, drinking it after waiting for 3-5 minutes, adding honey or rock sugar according to personal taste
• •Warm Tips: Dehydrated lemon slices get blackened because of the light or air oxidation, which is normal and will not affect the taste quality
• •Shelf life: 18 months. Seal and keep in shady and dry place. To slow down the rate of oxidation, citrus lemon slices are recommended to be refrigerated