Jicama Seeds for Planting – True Jicama (Pachyrhizus erosus) Mexican Turnip or Yam Bean Root Vegetable – Drought-Tolerant Warm-Season Vine – Heirloom Non-GMO – Survival Garden Seeds (3 Packs)
Key features
- •TROPICAL ROOT VEGETABLE – Jicama seeds (Pachyrhizus erosus), a traditional Mexican turnip or yam bean with crisp, sweet crunchy flesh enjoyed raw or cooked in salads, slaws, or stir-fries
- •HEAT-LOVING, DROUGHT-RESISTANT VINES – Jicama is a long-season summer food crop that thrives in warm soil and full sun; start seeds indoors early and provide a trellis for vining plants that can grow 15–20 feet long
- •GERMINATION TIPS FOR SUCCESS – Soak jicama seeds overnight, plant in soil above 80°F, and maintain steady warmth; slow sprouting is normal as tropical plants need consistent heat and patience for growing
- •TRUE MEXICAN VARIETY – These jicama seeds grow into large vines producing large, round tubers with mild nutty sweetness; yielding up to 50 lbs per plant when grown in ideal warm conditions and harvested after vines yellow
- •FAMILY OWNED USA SMALL BUSINESS – Heirloom non-GMO seeds from Survival Garden Seeds, a trusted American brand; always open-pollinated, untreated, and quality tested for garden success
Jicama Seeds for Planting – True Jicama (Pachyrhizus erosus) Mexican Turnip or Yam Bean Root Vegetable – Drought-Tolerant Warm-Season Vine – Heirloom Non-GMO – Survival Garden Seeds (3 Packs)
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