Key features

• •【Product Features】 This product is a silver ear lotus root powder soup containing edible roses. It is sweet, soft, and glutinous, beautiful, nourishing, and has a reasonable ratio. It is nutritious and delicious. After quick and simple brewing, the lotus root flavor is rich, refreshing and smooth, with a sweet taste and rich nutrition. It can be eaten by both adults and children.
• •【Product advantage】 The color of soup soup will change rapidly with the amount of water added, and finally become a lavender gel like agate jelly. Lotus root powder has a mild temperament, and the stomach will feel comfortable after eating it. Due to its simple brewing method and being ready to eat in just a few minutes, it is very suitable for office workers, students, and those in a hurry.
• •【Instructions】 Take 2-4 tablespoons (about 40g) of lotus root starch and place it in a cup or bowl. Add a small amount (10ml) of cold water and stir well. Then add 150ml of boiling water (above 95 ℃) and blanch while stirring until it becomes a paste.
• •【Product Ingredients】 Lotus root powder (pure lotus root powder, cassava starch, white sugar, maltodextrin), purple potato chips, Tremella fuciformis, double petaled red roses, black sesame seeds, rock sugar powder.
• •【Storage conditions】 Please store in a cool and dry place, sealed and stored. The shelf life is 360 days.
• •【Allergen reminder】: Contains black sesame and gluten grain products.