Physician in the Kitchen Vegan Worcestershire Sauce,10oz, Fish Free, Gluten Free Worcestershire Sauce, Plant Based, Low Sodium, Sweet & Tangy Marinade, Sauce for Meals
Key features
- •FLAVORFUL & VERSATILE: Elevate meals with this sweet, tangy, savory vegan Worcestershire sauce. Great for vegetables, plant-based proteins, meats, poultry, seafood, soups, stews, and even beverages.
- •LOW SODIUM: 33% less sodium per serving compared to other brands (90 mg of sodium vs 135 mg), making it a heart-conscious choice. Perfect as a low-sodium Worcestershire sauce option.
- •HEALTH-CONSCIOUS & CLEAN: Low-calorie, gluten-free, GMO-free, and free of artificial preservatives or dyes. Enjoy clean flavor with Worcestershire sauce gluten free benefits.
- •PHYSICIAN-CREATED & VEGAN: Crafted by a vegan, culinary-trained, board-certified physician. This plant based Worcestershire sauce is 100% vegan and fish-allergy friendly with no anchovies.
- •EASY TO USE: Use 1–2 tablespoons per pound of protein or vegetables. Marinate 15–30 minutes or add to sauces and dressings for an easy low sodium Worcestershire sauce boost.
Physician in the Kitchen Vegan Worcestershire Sauce,10oz, Fish Free, Gluten Free Worcestershire Sauce, Plant Based, Low Sodium, Sweet & Tangy Marinade, Sauce for Meals
List Price: $31.02$27.92DEALYou Save: $3.10 (10%)
Free shippingFree Returns – 30 daysFree Order CancellationSecure Payment2–3 Days DeliveryGet It June 25, 2026In Stock (29)No marketing spamNo account requiredFulfilment by FedEx / Amazon / UPS / ShipwirePayPal / Card Buyer Protection
