Not the same oil it use to be. Read the label carefully and you will realize that they use Olives from all over Europe now instead of just from Spicily. Smells different, taste different, and the label is different.

The very best EVOO.

Have used for over 15 years and a great EVOO. Far superior to Super Market types and reasonably priced. If you have been using the store brand olive oils you will really appreciate this product

This is the only olive oil I use. The flavor is so good, and it compliments meat and vegetables beautifully. I'm actually using more of it lately as I'm focusing on reducing butter in my diet. I highly recommend it.

Joyce Walton

The best I have ever tasted. I love it to bits.
I am not going back to other brands.

I kept getting directed back to this oil after searching for a good quality extra virgin olive oil. As the reviews would tell you, this is what a lot of top chefs use for their cooking. I was not disappointed. It exceeded my expectations.

1) Step 1: This oil has a spicy nose that smells green and fruity. To me, the green herbacious scent stood out. I love the way it smells. Did I mention green?

2) Step 2: At first, the taste is that of a pleasant lightly flavored oil, that was creamy in texture. Give it a second or two, and wow. The flavor comes in suddenly as if a flavor-tap of some kind has been turned out and it is now that you get to taste the oil. There is a sudden burst of intense fruitiness that comes through. The flavor of this oil is not overpowering, like some of the other oils I have tasted in the past, but it is pleasant, yet rich. It tastes like a quality oil. The onset of the flavor comes in suddenly. A little sweet.

3) Step 3: As suddenly as the taste seem to have come on, it dissipates. And what comes on now is a very nice peppery spiciness. Unlike many other olive oils that I have tasted that market itself as spicy and usually turn out to be just bitter and a tiny bit spicy, this oil is actually not bitter at all. It is more spicy than most other oils I have tasted without any of the bitterness. I really love this spiciness too. I find it interesting how the taste comes in waves. First, the creaminess of a light oil, then the onset of a fruity oil, and then that suddenly dissipated and a very nice spiciness comes on. Very tasty.

I would highly recommend this olive. I see myself buying this over and over again! The top chefs use this for a good reason. This is indeed good enough to sip a spoonful every now and then. (and I find myself doing this more than I should be)

Buy it! You will love it.