SeaSnax SeaMama Wakame Seaweed 1.4-Ounce Seaweed Flakes Ready to Eat, Great for Soups
Key features
- •Net Wt 1.4oz (40g) in resealable pouch, thoroughly washed and ready to use right out of the bag
- •Non-GMO Project Verified
- •Wakame has high levels of calcium, potassium, iodine, thiamine and niacin and is a rich source of magnesium and omega-3 fatty acid
- •Low in sodium, fat and cholesterol free
- •Great for seaweed salad or soups
SeaSnax SeaMama Wakame Seaweed 1.4-Ounce Seaweed Flakes Ready to Eat, Great for Soups
List Price: $10.48$9.43DEALYou Save: $1.05 (10%)
Free shippingFree Returns – 30 daysFree Order CancellationSecure Payment2–3 Days DeliveryGet It June 24, 2026In Stock (4)No marketing spamNo account requiredFulfilment by FedEx / Amazon / UPS / ShipwirePayPal / Card Buyer Protection
Customer Reviews
Reviews sourced from verified Amazon purchasers4.6
out of 5
Based on 10 reviews
5★
90%
4★
0%
3★
10%
2★
0%
1★
0%
But that's great news, because I can get so much more ...
Emily Hamilton•February 10, 2018
Wow, this stuff expands! I made the mistake of adding a heaping tablespoon to my miso soup and it grew to about a 1/2 cup in the broth. But that's great news, because I can get so much more value out of this package that I thought I would get!
Once softened, the seaweed is super tender and not too fishy. This stuff is perfect for soups.
Once softened, the seaweed is super tender and not too fishy. This stuff is perfect for soups.
My favorite wakame source so far
High Heeled Harlot•January 22, 2018
I've tried a few wakame brands and like this one best so far. It's a little pricey, but I feel more comfortable knowing it's from Korea as opppsed to less safe sources.
I have found that just soaking them isn't enough, I need to simmer them for at least 10-15 minutes to get them tender enough for consumption. I love tossing a pinch into ramen or miso soup! Haven't tried it in a salad yet. Don't expect long, stringy pieces like in a restaurant seaweed salad. These are more like the rectangular pieces in a miso soup.
I also like that this brand isn't as fishy tasting as others I've tried, where I'd need to soak them twice to rinse off some of the overpowering flavor. The taste is prefect as is!
I have found that just soaking them isn't enough, I need to simmer them for at least 10-15 minutes to get them tender enough for consumption. I love tossing a pinch into ramen or miso soup! Haven't tried it in a salad yet. Don't expect long, stringy pieces like in a restaurant seaweed salad. These are more like the rectangular pieces in a miso soup.
I also like that this brand isn't as fishy tasting as others I've tried, where I'd need to soak them twice to rinse off some of the overpowering flavor. The taste is prefect as is!
sea weed from the sea.
Amazon Customer•August 12, 2017
it is a small package and a little pricey for the amount of seaweed. the brand is interesting. need a bigger pkg to enjoy longer.
Totally the Best!!!
Stacy•July 25, 2017
Most excellent! A smidge goes a long way and it is the best quality, non ocean-y wakame. I love it!
Good quality sea veg for miso soup
Aunt Susie•May 13, 2017
A pinch goes a long way, use in soups for added minerals, especially good for seniors with dementia. Chop up or crumble finely because it grows in size when added to liquid. Takes a little time to absorb water so if recipe calls for soup to cook 1-2 hrs add in last 1/2 hr. Enjoy!
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