Easy to make, fast and easy, very tasty. I love the heat and you can adjust it but adding just the amount you want.

I was on a cruise and I asked my bartender if there was anything I could get for him while I was onshore for the day. He told me about these noodles and I bought 20 pks for him and 2 for me, so I could try them. I order them all the time now because I think they are delicious.

Was delivered in great quality. Product has an expiration a little over 6 months out, which is plenty enough time to eat a box. I love the flavor of these noodles.

I seen a few reviews talking about the oil being white and possibly spoiled, that is not true! It starts to turn solid at a cool room temperature. Hold the packet in your hand for a few seconds and you will see that it becomes less thick and turns clear again as the oil liquifies from the heat.

I am Indonesian so maybe I am bias to this brand, however I rate this by a few key criterias

Taste: this is one of those things that if you like the flavor you like the flavor. Flavor or taste is subjective so you got to try it.

Ease of cooking: since it's an instant noodle, this is fairly easy to make. Cook the noodle the way you like it. Boil it longer to make it softer and longer to be more crunchy to al dente. All you need to do is to dump all the flavoring and the oils and sauce in a bowl. Take the cook noodle and drain all the water to make sure it is dry. Then put the noodle to the seasoning and stir it up evenly. Enjoy.

As an add on- you could add egg, sausage, spam, or whatever you like to fancy it up.

Price: I understand that instant noodles are already pretty cheap, however indomie per package is really cheap. Even if you needed up eating two noodles it is still considerably cheaper than a 2 dollars cup of noodle.

I originally bought these at the World Market store where I used to work, but I've now moved to a new area where none of the stores have these. I'm so glad I can get them on Amazon!

If you're ordering in bulk, you've probably had them before and prepare them in a way you like, but if not, I've figured out a way to prepare them that I find works better than the package instructions.

I cook the noodles as normal (either in a pot of water or with my handy new microwave ramen dish!). While they're cooking, I put the contents of all the different seasoning packets into a bowl. Once the water in the pot/ramen dish gets hot-boiling, I take a regular spoon and pour a small amount of the hot water (1.5 - 2 spoonfuls) over the seasonings in the bowl and mix it all up in the hot water. This results in a small amount of kind of a "sauce." After the noodles are cooked and drained, I throw those in the bowl with the "sauce" and mix/toss the noodles to coat them.

I believe the package states to simply mix the seasoning packets directly in the noodles, but I've found the method described above is an easier way to get an even coating of the noodles, as well as dissolves the powder/oil more thoroughly.