J.A. Henckels International Classic 10-Inch Chef's Knife (10 inches) (10 Inches)
Key features
- •Large-sized 10-inch multipurpose chef's knife for chopping, mincing, slicing and dicing. Product assembled in Spain. Blade sourced from Germany
- •Made of stain-resistant carbon steel that's hot drop forged for durability
- •Triple riveted handle surrounds a full tang
- •Full bolster provides weight and ensures safety
- •High-carbon German stainless steel hot-drop forged blades and bolsters. MADE IN SPAIN
J.A. Henckels International Classic 10-Inch Chef's Knife (10 inches) (10 Inches)
List Price: $96.53$86.88DEALYou Save: $9.65 (10%)
Free shippingFree Returns – 30 daysFree Order CancellationSecure Payment2–3 Days DeliveryGet It June 23, 2026In Stock (2)No marketing spamNo account requiredFulfilment by FedEx / Amazon / UPS / ShipwirePayPal / Card Buyer Protection
Customer Reviews
Reviews sourced from verified Amazon purchasers4.7
out of 5
Based on 10 reviews
5★
90%
4★
10%
3★
0%
2★
0%
1★
0%
Great value for the price.
Tony perry✓ Verified Purchase•October 13, 2023
The price, the value
Strong and Sharp and easy to use
Robert T Bolton✓ Verified Purchase•September 27, 2023
Meat carving
Sharp, but unwieldy
Christopher J.✓ Verified Purchase•September 22, 2023
I have the 8" version and love it. I decided to buy the 10" to use at my beach house. The 10" is a bit too long for the thickness of the metal. It flexes almost like a fillet knife. To be quite honest, 10" is too big for a chef's knife anyways. It's unwieldy. All that being said, it is a very sharp knife... but go with 8".
Beautiful, large and sharp
Shopping Goddess✓ Verified Purchase•September 7, 2023
I love this knife. I question myself as to why I didn't buy a large knife a long time ago. I just simply love this.
10" Version...Great Knife!
James in Springfield, OR✓ Verified Purchase•September 6, 2023
Got the 10" version to use in the kitchen I work in and so far its awesome. No complaints. It's a good looking quality knife and even though its not of henckels higher end variety, it is a great knife that tops any of the work provided ones I've been using for the past year. If you're new to the culinary profession and want something to start out with that doesn't break the bank I would recommend this to you. You can learn to sharpen, hone, and all of your knife skills before you decide if you want to spend more money. Made in Spain with German steel and forged...pretty much can't go wrong with a Henckels, just stay away from the Chinese stuff if you want something that will last you awhile.
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