I hope these come back in stock because they're so good!! Awesome macros too

No hate, and before writing this I actually came here to investigate the ingredients to see if I were imagining things being "off". I have been ordering since 2019. They have been my safe food and I love these but just opened my recent order (04/24/22) and something is off with the prep and taste. They are not the normal awesomeness-just okay. Following same prep as always it takes longer to make, 45+ vs normal perfect at 30 seconds. I can adjust to the time, but the taste is also different. I can't put my finger on what the issues is but my guess is that the ratio of ingredients is off. For me, I can't normally taste the artificial sweetener but this batch has an overpowering abnormal sweetness with every bite and a bitter aftertaste. Will keep trying- hopefully it was just a few from this batch or maybe just the batch, as the ones in the combo chocolate lovers were perfect as normal.

First purchase of this product, very good taste , makes a good quick breakfast.

Unlike most Amazon reviews these days, I like to actually spend time using a product (at the very least several weeks) before I write a review. Most of us want to know whether we will still like what we bought months to years down the road. That being said, these "Mighty Muffins" definitely fit the bill.

I have tried nearly every single flavor Mighty Muffin (except pumkin) thus far and have been eating these for over a month now and can tell you from an intermediate bodybuilder's perspective, these are great for cutting with a sweet tooth. The macros on these things have been awesome!

For a 50-gram, 220-240-calorie snack, the break down is about F-18, C-42, P-40, with each muffin containing 20 grams of protein!

For those who don't track or care about macros, the flavor is great; some better than others, but in my opinion, every flavor has been really tasty -- especially paired with a cup of black coffee. The texture will depend on how long you microwave it, but I like mine to be moist (sorry about that adjective, as I am aware at least 60% of the US population cringe at it), so I'm at about 30-ish seconds in the radiation box.

This brings me to the common mistakes people make when preparing these. First, I would recommend a relatively powerful microwave -- one that can pop a large bag of popcorn in under 2 mins (about 1200 watts). The reason is, I have tried microwaving these in weaker-powered microwaves and can never get the end result the way I want it. It will end up either too dry, or too underdone. Also, follow the recommendation for liquid to dry ingredients. It says 1/4 cup of water, so don't use more or less and measure out 1/4 cup of water. Stir COMPLETELY until all of the dry is fully incorporated with the wet and forms somewhat of a dough. Finally, after microwaving, if you like *moist* (sorry again), then microwave and let sit for 60 seconds or so before consuming. The cooking process will continue after the microwave stops as the heat escapes the cup.

These are definitely NOT for those who are on a budget. They are insanely expensive. If you're looking for low-cost protein products, keep looking, because these aren't it. If you can afford the high cost, however, they are a tasty treat that won't stick to the belly.

So flavorful and packed with protein and easy to make