I love this bialetti stove top coffee maker especially because it's stainless still. The company makes aluminum ones as well. The seller did not have any information to guarantee it and I almost returned it. I reached out to the company and provided me with all details and even followed-up.

This Moka (stove top 'espresso' maker) is amazing. It's a Bialleti, after all. Need spare parts for it (gaskets, metal filter plate)? You'll certainly find them on Amazon, something you wont be able to do with most other brands. Bialleti to me, is the best go-to brand for Mokas. Personally, I prefer stainless steel to aluminum.

I also own a beautiful Ilsa Moka, but finding original parts for that one is a chore, and then I might end up not finding them at all.

Now onto the coffee making tips, which is something you'll find more useful than the review:

1. Grind your coffee a little coarser than you would for an espresso machine (I use a Timemore Chestnut C2 grinder, on the '10' setting).
2. Fill the funnel (coffee basket), but not all the way to the top. A little less than half an inch to the top is fine.
3. Never, ever use a tamper. If you pack your ground coffee too tight, water will have a harder time getting all the way through it, and up into the coffee collector (pot). That means more temperature, which translates into burned coffee taste.
4. Put warm water inside the water container: the less time spent during the heating/brewing process, the less burned coffee taste you'll get. Oh! And fill the water up to the valve, no more than that.

Now onto adding strange new flavors to your coffee:

Add few sprinkles of Cardamom and cinnamon to the Moka's funnel (coffee basket) *before* putting in the grounded coffee. It'll add a welcomed spark of flavor to it.

How to clean your Moka:

I have kind of an OCD when it comes to cleaning. Some say you should rinse it with water, and that's it. Not me.

1. Disassemble your Moka when it's cold.
2. Rinse every separate part with cold water, including the gasket and filter (I use a butter knife to push the gasket and filter plate out of the coffee collector (pot) bottom, obviously I'm very careful not to damage the gasket/filter in any way).
3. Get yourself a bottle cleaning brush. Soak it with watered down, washing detergent, and then use it on the water tank and coffee collector. Be extra careful with the column inside the coffee collector. I've never broken one, but still.
4. As if washing your hands with the watered down soap, wash the gasket.
5. Thoroughly rinse everything with cold/warm water (your choice), let it dry and that's it!

I've never tried putting it in a dish washer...probably never will. So I can't give you any tips on that.

I hope this half review, half how-to guide was helpful!

Enjoy your coffee!

The Bialetti New Venus Induction Stovetop Coffee Maker has quickly become a beloved part of my daily coffee routine. As a coffee enthusiast, I can confidently say that this stainless steel beauty delivers a top-notch brewing experience.

Here's why I'm thrilled with it:

Versatile Compatibility: This coffee maker is a true all-rounder, compatible with all types of hobs, including induction. It's a fantastic option for those with varying stovetops.

Elegant Stainless Steel: Not only does it brew excellent coffee, but it also looks stunning in my kitchen. The stainless steel design is sleek and durable, giving it a premium feel.

Perfect Size: The 4-cup capacity (5.7 oz) is just right for my daily caffeine fix. It brews the ideal amount without any waste.

Efficient Brewing: The Venus Induction consistently delivers rich and aromatic coffee. It's impressive how quickly it brews a full pot.

Easy Maintenance: Cleaning is a breeze; the coffee maker disassembles easily for thorough cleaning, ensuring no residue is left behind.

Timeless Design: Bialetti's iconic octagonal shape and classic design are not only functional but also a nod to tradition.

In conclusion, the Bialetti New Venus Induction Stovetop Coffee Maker has won me over completely. It offers the perfect blend of style, efficiency, and versatility. Whether you're a coffee aficionado or just looking for a reliable and elegant coffee maker, this one is a winner. It has truly elevated my coffee experience, and I can't recommend it enough!

Learned about Bialetti on a trip to Italy. It's the coffee maker in many homes and I can see why. STRONG coffee (the way I like it), without going to the coffee shop for an espresso. Was so great through Covid, and so now I bought the large size for when I'm having coffee with a friend! - Magnifico!

First off, I did extensive research on this and other moka pots before my purchase. It is frustrating to see so many off-the-cuff questions from people who clearly didn't do their homework regarding this amazing product. Following are my thoughts.

1. The inside of the lower boiler appears to be sandblasted to aid in a more rapid boil. It is NOT coated with any other material; ie Teflon, nor is it carcinogenic. It is bare stainless metal. Holy heck, people "” let it go. Comments like this are very damaging regarding the perception of this company's product.

2. Be very careful when washing and drying the inside lip of the lower boiler. It has a very sharp edge that easily cut my finger. I'm going to take some 1500-grit sandpaper and carefully knock this edge off so it doesn't happen again.

3. The inner gasket and screen are very secure. The overall fit and finish (and YES it is made in China) are top notch. I'm very impressed with the quality. The design is very appealing and the unit is compact; it will be a constant companion on my counter.

4. The valve is solid - no issues. Some people have complained about a whistling noise; i can state that if you follow the instructions you will not have a problem. The valve itself is manufactured in Italy.

5. Contrary to what many are saying about initial use, i did wash the individual parts in very hot soapy dishwater and rinsed carefully before i used it for the first time. To be blunt "” not following through on this step is just plain gross. You have no idea what this unit went through during the manufacturing process, or how many people handled it and under what conditions. Wash the damn thing in soapy water before you use it. After that, it requires minimal maintenance.

6. I have a package of premium Lavazza Crema e Gusto on order. For now i used Peet's Big Bang® whole bean coffee ground fine in my spice grinder. The taste was a bit sour but that's the fault of the beans, not the pot. A VERY strong full mug of espresso. I'm glad i purchased the 6 cup for this purpose. One mug is all i need to get started with my morning.

7. This unit blows my French press away. I tired of having to wait for water to boil and then steep for four minutes before i could have a cup using the French press. The Bialetti Venus is so quick. It's a game changer. I most likely will not be using my wife's Keurig either.

HIGHLY RECOMMENDED AND A GREAT PRICE. Read the instruction sheet before use.

UPDATE - December 15, 2022: After using this every day and carefully reviewing YouTube techniques for getting the most out of this pot, I determined that the first "sour" cup of coffee i referenced above was the result of a too coarse grind and brewing it too quickly, so the extraction process could not get the full, smooth body out of the grind. (From what i recall, the actual brew time was a little over one minute.) If your cup is sour, ensure you have fresh, quality beans ground finely for use in a Moka. The percolation "sweet spot" time for this brewer is between 2 and 3 minutes once the coffee enters the top chamber. I have a Maytag gas range with a small burner at the back right of the unit. This burner is PERFECT for this use because you can dial it down to an absolute minimum for the optimal brew time. (See photo.)

If your beans are ground more finely, the brew time will take a bit longer because the steam extraction is forced through a more dense grind. DO NOT TAMP THE COFFEE OR RUSH THE BREW PROCESS. 2-3 minutes actual brew time once the coffee starts percolating out of the top chamber port is key. Espresso grind may be too fine for this pot. It should be a bit more coarse but still finely ground. Experiment and take notes on the settings for your particular grinder.

Finally, watch the gush of steam and froth at the end of the brew time "” if it is too aggressive you risk turning the coffee bitter. Both Peet's® Big Bang whole bean and Lavazza Crema e Gusto (espresso grind) work wonderfully in this unit. In fact, I was surprised that the Peet's gives Lavazza a run for its money, price-wise. Simply a wonderful cup of coffee to look forward to every morning!

1/16/23 UPDATE: I am posting this to help others with finding replacement gaskets for their Bialetti Venus 6-cup moka pot. I wanted to plan ahead and have a couple gaskets on hand when my gasket eventually fails. After researching, i selected this product which, as stated in their description, is a genuine Bialetti replacement "” although the gaskets are made of RUBBER, not silicone as was supplied in my original Venus moka pot.

https://www.amazon.com/dp/B000KG8FT2?ref=nb_sb_ss_w_as-reorder-t1_ypp_rep_k0_1_27&=&crid=37RHY9D1CB4VZ&sprefix=bialetti%2B6%2Bcup%2Bvenus%2Bgasket&th=1

After testing, I must report it was nothing short of a disaster. The rubber replacement gaskets (you get three in the pack) are not to spec and fit much tighter than the original silicone one - being about a millimeter in diameter smaller, and noticeably thicker. As a result, the coffee, when brewed, spurted out in a thick tar-like sludge and there was a hissing noise in the boiler that had never happened before. The brewed cup was bitter and unusable "” i drank only half and poured the rest out. I can only deduce that due to the much tighter gasket tolerances, the extraction process was too hot, even at the lowest gas setting on my small burner. I tried to remove the rubber gasket and found it was so tight i had to cut it out in sections using an x-acto knife. The gasket on inspection was stained and deformed after only one use. The average life, I'm told is only five months, on average.

This is why the original silicone is far superior.

On a side note the replacement filter screen that comes with the gaskets is a cheap aluminum facsimile of the original stainless steel one. AVOID THIS REPLACEMENT PRODUCT. It states it is made in Italy but looks Chinese. You will be disappointed.

Lastly, after contacting Bialetti's American office in New Jersey regarding these issues and my request to secure an original silicone replacement gasket, i never got a response back, after two followups. Really frustrated by their lack of response.

So, where can i find an alternative gasket replacement?
After extensive reviews, i found a YouTube video regarding this product made by LitOrange (China.) They are silicone and are exactly the same dimensional specs. For all i know, they supplied the original gasket for the Venus, since the pot is also manufactured in China.

https://www.amazon.com/gp/product/B07VM8QBK6/ref=ppx_yo_dt_b_asin_title_o00_s00?ie=UTF8&th=1

They are arriving today and I will be reviewing this week. I hope this helps others in securing a quality replacement gasket for their Venus brewer.