Reclamation Gluten Free Biscuit & Pastry Flour Blend 2 lb - Substitute 1:1 - Perfect for Biscuits, Scones, Pie Crust, Muffins, Quick Breads, and More - Rice Free - Made With Gluten-Free Wheat Starch
Key features
- •1:1 REPLACEMENT: Substitute 1:1 by weight or volume into any biscuit, pie crust, scone, muffin, or quick bread recipe designed for regular all-purpose or pastry flour.
- •VERSATILE GLUTEN-FREE BLEND: Great for any type of quick bread or pastry (pie crust) recipe, including: biscuits, pie crust, scones, muffins, quick breads (savory and sweet), shortcrust pastry, flaky pastry, coffee cake, soda bread, corn bread, fruit cobbler, and biscuit-style dumplings.
- •PREMIUM-QUALITY GLUTEN-FREE PASTRY FLOUR: Inspired by southern-style pastry flours made with low-protein soft winter wheat, this blend performs like a traditional pastry flour, producing extra-tender biscuits and pie crusts.
- •SIMPLE, HIGH-PERFORMANCE INGREDIENTS: Carefully crafted with premium ingredients to deliver the texture and taste of traditional wheat-based baked goods, just without the gluten.
Reclamation Gluten Free Biscuit & Pastry Flour Blend 2 lb - Substitute 1:1 - Perfect for Biscuits, Scones, Pie Crust, Muffins, Quick Breads, and More - Rice Free - Made With Gluten-Free Wheat Starch
List Price: $38.39$34.55DEALYou Save: $3.84 (10%)
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