Key features

• •PRODUCT DESCRIPTION & FEATURES：Made from premium soybeans and water using traditional methods, this tofu skin develops a natural sheen, giving it a lustrous golden and ivory appearance. Once rehydrated, it releases a rich, nutty aroma and offers a hearty, satisfying texture.
• •HOW TO USE & SERVING SUGGESTIONS : Before cooking, soak in room-temperature water for 20-30 minutes until it reaches the perfect tender-yet-firm texture. Enjoy it cold in salads, simmered in hot pot, stir-fried, braised, or added to soups. It's especially great in hot pot, where it beautifully absorbs broths and sauces, adding wonderful texture.
• •UNIQUE STRUCTURE : Tofu skin features a unique layered fiber structure. This allows it to quickly absorb water and plump up during soaking while maintaining its pleasant chewiness. Its naturally water-resistant surface sheen helps lock in moisture, ensuring it stays intact and doesn't fall apart during cooking.
• •TRADITIONAL PROCESS DESCRIPTION : Stone-milled with well water using traditional methods, this hand-crafted tofu skin boasts a delicate texture, a beautiful golden color, and a rich, nutty aroma when eaten.
• •NOTE : Guys, the date (YYYY/MM/DD) shown on the bag is not expired date, it's just production date, which means the goods can be left there for 360 days if u don't open