Key features

• •GLUTEN-FREE BROWN RICE FLOUR: Finely ground, with a nutty flavor, brown rice flour has the benefits of whole grain rice. It's a good choice for those with gluten sensitivities, with a light, neutral flavor perfect for gluten free flour blends and baking
• •GLUTEN-FREE BAKING: A gluten-free diet doesn't have to mean store bought breads, cookies & baked goods. Enjoy homecooked allergen friendly baking with our line of gluten-free mixes, flours, & other gluten-free baking needs. Make it special & bake at home.
• •QUALITY WHOLE GRAINS: Hodgson Mill offers a variety of quality whole grain products for your family. Look for "whole grain" on the package and in the ingredient list. You don't have to be a gourmet cook to eat healthier with Hodgson Mill whole grains.
• •PREMIUM PRODUCTS TO DELICIOUS MEALS: At Hodgson Mill, we produce simple, sustainable, delicious plant-based foods you'll feel good about feeding your family. In a variety of flavors, from a variety of quality ingredients including grains, nuts, and seeds
• •QUALITY BAKING GOODS: Try the wholesome, high quality baking ingredients from Hodgson Mill if you've baked with Pillsbury, Gold Medal, King Arthur, Food to Live, Bob's Red Mill, Nature's Eats, Anthony's, Immaculate Baking, Great River, or Viva Naturals.