Well, I have yet to find a really durable non-stick pan, these pans all have sprayed on coatings and on every one ive ever seen the coating eventually fails - its just a question of when. The infomercials make wild claims that dont even match the pans own instructions of use, how they get away with this is baffling. They often iimpress at first use and get glowing reviews, then at some point its in the trash - to be fair this is often as much to do with improper use of metal utensils on a non stick surface as anything, but ive had pans I treated with kid gloves and still the coating failed. OK call me negative but its the truth 99.5% of the time and its something only time will tell. So, that aside I will say this pan makes a great first impression - the nice looking if not unusual coating and pan construction seem to indicate better than average quality and durability based on ther pans feel and weight as well as thickness. I especially like the very well made handle that will never burn me and looks very much like real wood but is really a man made high heat synthetic, and thats fine as long as it holds up, but the handle is one of the best ive seen far as comfort and safety go -- the down side is you can not put this pan in the oven with this type handle, and im not faulting the pan for this because the manufacturer tells you this in the instructions and I knew this going in so if you want such a pan buy one made to go in the oven. - Ive only used the pan three times so far and can not deny I am impressed, I lightly cleaned and wiped the pan dry, then fried eggs sunny side up and there was no sticking they slid out with almost no coaxing. Then with no cleaning I fried some breakfast sausage and the pan proved easy to work with and cooked the sausage nice and evenly, no sticking and the sausage came out great. Finally, leaving all the sausage remnants in the pan untouched I fried two more eggs sunny side up, and again there was no sticking the eggs slid right out with no issues - again its still early in the game but I found this very encouraging, often frying an egg after sausage makes it hard to retrieve the egg - but not in this case, in fact though I am a nonstick skeptic I already love this pan -- but I know in my heart only time will show how good a companion this pan proves to be. I would say if this pan could deliver say, five to seven years of this kind of performance its a bargain for $30, almost nothing today is built to last like things used to so the five to seven year rule is just my opinion and in todays world not many things last five to seven years, so I figure that would be a very good lifespan for a $30 non stick pan, and hopefully being made in Germany will mean something as far as build quality making it a realistic projection - but so far I have nothing bad at all to say about the pans performance or overall build quality, given what I know so far of it the $30 price seems well in line and for now I have to say its a solid performer and definitely one to try if youre looking, its not a run of the mill TV ad clone and its one of the reasons I pulled the trigger. Ive only seen the one size so far, hopefully there will be and 8 and 12 inch available, because if it proves itself good I definitely want another one or two of these pans.

Beautiful pan set. It is a brick red color. Sturdy and well made.

I'm enjoying this new 8" quality skillet for single meal warm ups and morning eggs. They slip right out of pan when perfect.

Con: color. This mottled red brick is not what I would have selected. But all they offer.
I put it out of sight when not in use.

This pan has cooked our food well. It's been pretty non stick and easy to clean. Came just in time! So happy to have this for eggs in the morning ☺ï¸

I have bought this pot multiple times and gifted it to my friends. Everybody likes it.