Sunmile SM-G31 Electric Meat Grinder - Max 1HP 800W- ETL Meat Mincer Sausage Grinder, Stainless Steel Cutting Blade, 3 Stainless Steel Grinding Plates, 1 Big Sausage Stuff








Key features
- •Basic simple but powerful meat grinder for home use with 250W rated power and 800W max locked power
- •Grind up to 150 pounds per hour. Made by all copper wires, powerful and durable motor ensures that you will be using it time after time
- •Easy to operate with an On/Off Switch. Easy to assemble and disassemble and clean with screw-type locking knob
- •Fully Functional to Prepare Food : Coming with 3 various stainless steel cutting plates for coarse, medium, fine grinding of meat that makes stuffing and filling,1 big sausage stuff. All cutting plates and cutting blade can be washed in the dishwasher. Complete Accessories includes 1 stainless steel cutting blade, 3 various stainless steel cutting plates; 1 plastic food pusher; 1 Sausage attachment
- •Manufacturer Backup and ETL Certificated. Note: Please lock the knob and tighten clockwise before you begin to use it.
Sunmile SM-G31 Electric Meat Grinder - Max 1HP 800W- ETL Meat Mincer Sausage Grinder, Stainless Steel Cutting Blade, 3 Stainless Steel Grinding Plates, 1 Big Sausage Stuff
List Price: $93.38$84.04DEALYou Save: $9.34 (10%)
Free shippingFree Returns – 30 daysFree Order CancellationSecure Payment2–3 Days DeliveryGet It June 25, 2026In Stock (2)No marketing spamNo account requiredFulfilment by FedEx / Amazon / UPS / ShipwirePayPal / Card Buyer Protection
Customer Reviews
Reviews sourced from verified Amazon purchasers4.1
out of 5
Based on 10 reviews
5★
90%
4★
0%
3★
10%
2★
0%
1★
0%
It will do a fine job.
Jan Wilson•July 16, 2017
I received my Sunmile meat grinder yesterday and set it up and ran it.Motor appears to be strong. I also set up the sausage making attachments. Very easy to set up. The construction of this product is solid, and I'm looking forward to "miles" of sausage making! So said, looks like I'll be needing that free cutting blade! Thank you so much in advance for sending it to me!!
Yeah I like this gadget
Jackie Chakhtoura•March 22, 2017
Yeah I like this gadget. Used it recently for Orange Marmalade made from Temple oranges. I cut up the fruit and removed apparent seeds. This grinder was perfect for prepping the remaining pulp & rind!
It has plenty of power and does a great job. Could not be happier with it
ed•December 13, 2016
Even got a spare cutter blade when processing the guarantee.
It has plenty of power and does a great job.
Could not be happier with it. I could probably grind up an entire sheep in about 20 min.
Ground deer scraps with gristle and it labored a little bit. Not a problem.
It has plenty of power and does a great job.
Could not be happier with it. I could probably grind up an entire sheep in about 20 min.
Ground deer scraps with gristle and it labored a little bit. Not a problem.
I am well pleased with this product
The Wood Farming Baker•November 30, 2016
I am well pleased with this product!
When you put it together, install the empty
aluminum housing first and then install the other,
3 pieces, actually.
That's what the factory recommends also so
don't argue.
;-)
When you put it together, install the empty
aluminum housing first and then install the other,
3 pieces, actually.
That's what the factory recommends also so
don't argue.
;-)
Don't hesitate to buy this meat grinder
Pamela T.•November 10, 2016
I NEVER take the time to write reviews but the negative reviews on this meat grinder were so extreme not only did I hesitate to purchase it, once it arrived I was reluctant to use it. Now that I've used it, I love it! Incredibly easy to assemble, use AND clean. First of all, not even sure how you could get the cutting blade on backwards. It simply doesn't fit. If your meat is semi- frozen it grinds up easily with no jamming. One other reviewer recommended running a few slices of stale bread thru the grinder once you finish grinding your meat. Works great & made clean-up a breeze. After that, a rinse with very hot water, wash with hot soapy water & a final rinse with boiling water thoughly cleans & disinfects all the parts that touch the meat. Quick spray of vegetable oil prior to storing in a zip lock bag keeps the metal parts from rusting
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